The Wasabi Company : Spotting Fake Foods
With fake foods a growing issue in the modern-day food and beverage industry, recognising authentic items is becoming a necessary skill. Jon Old, a Founding Partner of The Wasabi Company, discusses.
Leonidas : Blissful Moments for Everyone
Leading Belgian confectioner Leonidas promotes values of passion and integrity. Philippe de Selliers, CEO, provides us with a taste of the company’s recent innovations and its aspirations for the future.
FuelHub : Premium and Nutritious Meal Prep
Serving quality freshness, Michelle Laithwaite, CEO of FuelHub, tells us how the company delivers gym-goers and athletes alike with highly nutritious and eco-conscious meal prep solutions.
Golden Egg : Vodka with the Midas Touch
As a premium vodka brand, Golden Egg draws inspiration from the timeless elegance of the Art Deco era. We raise a toast to co-Founder, Ben Duffy, who highlights the British artisanship and creativity that define the drink.
Food & Beverage Outlook Issue 4
Issue 04 Beverage Production Afrique Vodka : Taste the Essence of AfriqueAfrique Vodka brings a taste of Africa to the world. Jayne Doherty and Beverley Annan-Forson, co-Founders of the company, tell us more about their journey, passion, and plans for an inclusive, delicious future. By Lauren Kania May 6, 2025 Read More Agriculture & Farming Yalelo Zambia : Breaming with SuccessBuilding a name of freshness and quality, Yalelo Zambia is passionate about putting a fish on every Zambian’s plate. Ulric Daniel, CEO, speaks to us about the company’s journey to success and work towards a sustainable and supportive future. By Connell Privett Lauren Kania May 6, 2025 Read More Food Manufacturing Amaro Foods : Breadwinners Continue to RiseAmaro Foods produces and supplies an exquisite selection of bakery products crafted by skilled artisans using high-quality ingredients. Tony Amaro, Founder and CEO, discusses the company’s popular products, community responsibilities, and future focus. By Connell Privett Rachel Carr May 6, 2025 Read More Beverage Production Zambian Breweries : Cheers to Zambian BeersThais Cavinatto, Country Director, raises a toast to Zambian Breweries’ beloved beer brands and its efforts to help local farmers, combat illicit consumption, and grow the business sustainably. By Connell Privett Jack Salter May 6, 2025 Read More Confectionery Leonidas : Blissful Moments for EveryoneLeading Belgian confectioner Leonidas promotes values of passion and integrity. Philippe de Selliers, CEO, provides us with a taste of the company’s recent innovations and its aspirations for the future. By Lily Sawyer May 6, 2025 Read More Food & Beverage Insights The Wasabi…
African Originals : Celebrating Identity Through Taste
Alexandra Chappatte, CEO and Founder of burgeoning drinks brand African Originals, is committed to driving innovation and change in Africa’s craft beverage industry.
Yalelo Zambia : Breaming with Success
Building a name of freshness and quality, Yalelo Zambia is passionate about putting a fish on every Zambian’s plate. Ulric Daniel, CEO, speaks to us about the company’s journey to success and work towards a sustainable and supportive future.
Amaro Foods : Breadwinners Continue to Rise
Amaro Foods produces and supplies an exquisite selection of bakery products crafted by skilled artisans using high-quality ingredients. Tony Amaro, Founder and CEO, discusses the company’s popular products, community responsibilities, and future focus.
Afrique Vodka : Taste the Essence of Afrique
Afrique Vodka brings a taste of Africa to the world. Jayne Doherty and Beverley Annan-Forson, co-Founders of the company, tell us more about their journey, passion, and plans for an inclusive, delicious future.
Zambian Breweries : Cheers to Zambian Beers
Thais Cavinatto, Country Director, raises a toast to Zambian Breweries’ beloved beer brands and its efforts to help local farmers, combat illicit consumption, and grow the business sustainably.
iSqueeze : Freshly Squeezed Innovation
iSqueeze is a forward thinking, innovative company providing businesses with the latest technology in juicing equipment since 2011. We hear more about this burgeoning industry, and how to succeed within it from Managing Director and Founder, Elias Ebert.
Karma Drinks : Nourishing a Nation Through Inspiration
Providing authentic and organic refreshment whilst empowering communities, Karma Drinks’ philosophy centres around positive action. CEO, Jonny Harrison, explains the company’s ideas, initiatives, and impact.
