Rachel Carr

Rachel Carr is an in-house writer for Food & Beverage Outlook Magazine, where she is responsible for interviewing corporate executives and crafting original features for the magazine, corporate brochures, and the digital platform.
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21 Features

Golden Egg : Vodka with the Midas Touch

As a premium vodka brand, Golden Egg draws inspiration from the timeless elegance of the Art Deco era. We raise a toast to co-Founder, Ben Duffy, who highlights the British artisanship and creativity that define the drink.

Amaro Foods : Breadwinners Continue to Rise

Amaro Foods produces and supplies an exquisite selection of bakery products crafted by skilled artisans using high-quality ingredients. Tony Amaro, Founder and CEO, discusses the company’s popular products, community responsibilities, and future focus.

Karma Drinks : Nourishing a Nation Through Inspiration

Providing authentic and organic refreshment whilst empowering communities, Karma Drinks’ philosophy centres around positive action. CEO, Jonny Harrison, explains the company’s ideas, initiatives, and impact.

Warrior ® : An Enduring Competitive Edge

Warrior’s® nutritional solutions and products hold an advantageous position in the sports supplements sector. Founder and Managing Director, Kieran Fisher, shares the brand’s formula for success and its global goals.

TurboChef Technologies and CookTek : Cooking up a Culinary Revolution

TurboChef Technologies’ equipment has evolved to accommodate toasted sandwich enthusiasts and dishes for gourmands. Leslie Banados, Senior Vice President of Global Sales and Marketing, shares the company’s recipe for success.

Coca-Cola Consolidated : Illustrious, Innovative, and Iconic

We speak to the President and COO of Coca-Cola Consolidated,  Dave Katz, and Vice President of Technical Services, Melanie Sabella, about the company’s unwavering commitment to serving its consumers, communities and teammates.

Eating Europe : Embark On A Gourmet Getaway

Food tour company, Eating Europe, invites travellers  to discover culinary delights while delving into a tapestry of tales from each region. We explore the traditional tastes of the Italian portion of the journey.

Spartan : Fast-Food

Founded under the concept of serving a unique Greek-inspired fast-food experience in Romania, Spartan prides itself on fresh and authentic ingredients. CEO, Gabriel Melniciuc, discusses its warrior-like marketing campaigns and recipe for success.

KFC Ghana : The Sharing Bucket of Success

Colonel Sanders’ iconic fried chicken franchise, KFC, has spread its wings from Kentucky to open restaurants in Ghana. Roshan Mohinani, Strategy and Transformation Manager of the Mohinani Group, discusses the company’s efforts to provide opportunities for communities.

Tasty Fresh Food Co : Conquering the Lunch Truck Concept

Celebrating 45 years of delivering convenient cuisine to workplaces, Tasty Fresh Food Co’s Director, Colin Lear, discusses the company’s family ties to feeding Australia’s workforce and its future plans.