Tesco Drives Agri-Tech Resilience
Tesco is urging industry collaboration to scale low-carbon fertilisers and agri-tech innovation, aiming to strengthen UK food security, support farmers’ resilience, and reduce emissions amid supply chain volatility.
Sainsbury’s Fresh Fruit and Fibre-Focus for Families
Sainsbury’s is on a mission to revolutionise meals by making healthy eating straightforward and affordable, with innovative food initiatives and exciting summer deals that put nutrition front and centre.
Aldi Launches Operations at £500m UK Distribution Centre to Boost Supply Chain Performance
Aldi has begun initial operations at its new Distribution Centre in Bardon, Leicestershire, following a £500 million investment in what the retailer describes as the UK’s largest supermarket warehouse.
North America’s Leading Full-Service Private-Label Alcohol Companies
The private-label alcohol market, especially for spirits and ready-to-drink (RTD) beverages, is experiencing explosive growth and unprecedented opportunities. A full-service partner emerges as the ideal solution, managing everything from concept development to market entry.
Tesco and RenEco Close the Loop
Tesco and RenEco have launched a new surplus food feed facility in Northamptonshire, transforming bakery and produce waste into animal feed and advancing circularity across the UK food system.
Promasidor Angola : Powder to the People
Promasidor Angola is driving the transformation of the nation’s food and beverage sector through local production, product innovation, and community engagement. CEO, Vitor Santos, shares how the company is strengthening domestic capabilities whilst delivering value to consumers across the country.
“A Significant Step Forward for UK Retail”: GS1 UK CEO on Tesco’s Move to QR Codes
Tesco’s understated but important move to QR codes powered by GS1 UK marks a shift in UK food and beverage retail, elevating the technology from pilot stages to large-scale use.
Inside Waitrose’s Travel Retail Strategy: Expanding Food-to-Go at Heathrow Airport
Waitrose is entering airport retail for the first time, using a wholesale partnership model to expand its food-to-go offer into travel hubs and reach new customer occasions.
HipHop Snacks : A Taste of Heritage, Heart, and Soul
HipHop Snacks embraces the rich flavours of Uganda, transforming regional ingredients into beloved snacks whilst fostering community connections and supporting farmers. COO Deep Jobanputra reveals how the brand is expanding its reach both locally and globally.
Luv-a-Duck : Duck Yeah!
Encouraging consumers to explore and embrace the versatility of duck meat, Luv-a-Duck’s farm-to-fork products offer a succulent meal, elevating cuisine in Australia and beyond. CEO, Daniel Shoppee, discusses his family’s culinary legacy and heritage.
FuelHub : Premium and Nutritious Meal Prep
Serving quality freshness, Michelle Laithwaite, CEO of FuelHub, tells us how the company delivers gym-goers and athletes alike with highly nutritious and eco-conscious meal prep solutions.
Warrior ® : An Enduring Competitive Edge
Warrior’s® nutritional solutions and products hold an advantageous position in the sports supplements sector. Founder and Managing Director, Kieran Fisher, shares the brand’s formula for success and its global goals.
