General Mills, ADM and Walmart Expand Regenerative Agriculture Programme Across 40,000 Midwest Wheat Acres
General Mills, ADM and Walmart have announced a strategic collaboration to accelerate regenerative agriculture across 40,000 wheat acres in the US Midwest.
ABF Completes Hovis Acquisition to Create Combined UK Bakery Business
Associated British Foods (ABF) has completed its acquisition of Hovis Group, combining it with Allied Bakeries to form Hovis Bakeries as the company targets operational efficiencies, product innovation and long-term growth in the UK bakery sector.
Suntory Invests £14.5m to Strengthen UK Blackcurrant Supply Chain and Future-Proof Ribena Production
Suntory Beverage & Food GB&I has invested £14.5 million in a new blackcurrant processing facility designed to strengthen UK agricultural supply chains, improve traceability, support British growers and modernise fruit processing for Ribena.
“Strong Collaboration and Continuous Innovation” PepsiCo Reports Progress on Agriculture and Sustainable Sourcing Goals
PepsiCo has expanded regenerative agriculture practices across 4.7 million acres globally and sustainably sourced 70 per cent of its key ingredients, as the food and beverage company reports progress towards its 2030 Positive Agriculture goals.
“Consumers are increasingly looking for brands they can trust”: Ferrero Group President Giovanni Ferrero on Sustainability Breakthrough
Ferrero’s latest Sustainability Report highlights how regenerative sourcing, near-complete traceability, emissions reductions and circular packaging are helping strengthen supply chain resilience and build more sustainable food systems.
HARIBO Invests £35 Million to Expand UK Manufacturing and Distribution Capacity
New Castleford warehouse and production line strengthen supply chain resilience and support future confectionery growth for HARIBO
“A Landmark Moment for Regenerative Agriculture”: What is SAI Platform’s Regenerating Together Programme?
Backed by more than 40 global food and agriculture companies, SAI Platform's new Regenerating Together Programme aims to move regenerative agriculture from ambition to implementation—providing a common framework, verification protocols and practical guidance to help scale adoption across global food supply chains.
Grupo Bimbo Expands Regenerative Agriculture Footprint to More Than 500,000 Hectares
The global bakery company increased land under regenerative agriculture practices by nearly 73% in 2025, advancing its goal of sourcing all key ingredients from regenerative farmland by 2050 while strengthening supply chain resilience and soil health.
US Foods Links Sustainable Product Growth and Operational Efficiency in 2025 Sustainability Report
US Foods has released its 2025 Sustainability Report, highlighting progress across product innovation, operational efficiency and responsible sourcing as the foodservice distributor continues to integrate sustainability into its broader business strategy.
Nomad Foods Invests £2.2 Million to Expand Production at Key UK Manufacturing Site
Nomad Foods has announced a £2.2 million investment in a new potato waffle production line at its Lowestoft factory in the UK, increasing manufacturing capacity and supporting the company’s long-term productivity and supply chain strategy.
