Roebuck Estates Takes to the Skies as British Airways Partner
Roebuck Estates continues to fly high, having been announced as British Airways’ official business class wine partner – a reflection of the growing global momentum of English sparkling wine.
Farm of the Future: McCain Foods’ Lesson in British Regenerative Farming
McCain Foods’ new UK Farm of the Future offers a blueprint for regenerative farming that combines local knowledge with global expertise, helping to future-proof British agriculture.
Top Five Europe Food & Beverage Events 2026
As the Food & Beverage industry continues to experience rapid advancements, there is no better time to experience first-hand the innovations on display at expos in the new year. We have a look at the top five sector events in 2026 and what attendees can anticipate.
iSqueeze : Freshly Squeezed Innovation
iSqueeze is a forward thinking, innovative company providing businesses with the latest technology in juicing equipment since 2011. We hear more about this burgeoning industry, and how to succeed within it from Managing Director and Founder, Elias Ebert.
Warrior ® : An Enduring Competitive Edge
Warrior’s® nutritional solutions and products hold an advantageous position in the sports supplements sector. Founder and Managing Director, Kieran Fisher, shares the brand’s formula for success and its global goals.
Gong cha : How Tea Is Meant to Be
Gong cha, is known globally for its high-quality whole leaf tea made with premium ingredients. Franchise Business Leader, Keaton Myburgh, reflects on how a recent industry boom has impacted the company’s growth in Europe and the Middle East.
The Duncombe Arms : The Local We All Wish We Had
A culinary gem for those in the know, The Duncombe Arms is an award-winning pub in the heart of the British countryside. We take a deep dive into this one-of-a-kind location and indulge in the future of gastronomic satisfaction.
Eating Europe : Embark On A Gourmet Getaway
Food tour company, Eating Europe, invites travellers to discover culinary delights while delving into a tapestry of tales from each region. We explore the traditional tastes of the Italian portion of the journey.
Spartan : Fast-Food
Founded under the concept of serving a unique Greek-inspired fast-food experience in Romania, Spartan prides itself on fresh and authentic ingredients. CEO, Gabriel Melniciuc, discusses its warrior-like marketing campaigns and recipe for success.
City Grill Group : Satiating Bucharest’s Hunger
We explore the story of City Grill Group, who’s customers have rejoiced in the restaurant chain’s delicious grilled food and impeccable service for 20 years.
