Lucy Pilgrim

Lucy Pilgrim is an in-house writer for Food & Beverage Outlook Magazine, where she is responsible for interviewing corporate executives and crafting original features for the magazine, corporate brochures, and the digital platform.
Deputy Head of Editorial
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31 Features

City Grill Group : Satiating Bucharest’s Hunger

We explore the story of City Grill Group, who’s customers have rejoiced in the restaurant chain’s delicious grilled food and impeccable service for 20 years.

Thomas Cuisine : Bringing Real Food to Life

What does real food mean in today’s fast-paced food service? We explore the value of fresh, wholesome ingredients and mindful consumption with Thomas Cuisine’s President and CEO, Alison Patt.

Culdevco : Commercialising and Marketing Cultivars 

Paving the way for the future of South Africa’s deciduous fruit industry, we learn how Culdevco is leveraging strategic partnerships and advancing the welfare of the nation’s growers to ensure the sector’s success.

Kuku Foods East Africa : Hatching the Leaders of Tomorrow

Regional KFC franchisee Kuku Foods East Africa is unwaveringly committed to offering exclusively Finger Lickin’ Good chicken for its customers.

Perla Harghitei and Apemin Tuşnad : Sustainably Quenching Romania’s Thirst

Responsibly sourcing mineral water with care, Perla Harghitei and Apemin Tușnad are investing heavily in new technology and sustainable practices. CEO, Mihai Neagu, tells us how.

Pizza Pilgrims : In Crust We Trust

Nestled in the heart of the UK’s culinary scene, Pizza Pilgrims elevates well-loved Neapolitan pizza to a new level, incorporating traditional Italian flavours with a distinct, artisanal personality.

International Women’s Coffee Alliance : Strong Women Equals Strong Coffee

Shining a light on the importance of female advocacy and supporting their growth in the global coffee network, we take a look at the critical impact of the International Women’s Coffee Alliance.

Kenny Hills Hospitality Group : The Home of Craft Baking Expansion

Renowned in Malaysia for baked goods that heal the soul, Kenny Hills Hospitality Group has achieved enviable expansion and tremendous product growth. Kai Zen Au, Managing Director, tells us more.

Varda : Farming for the Future

Davide Ceper, CEO of Varda, highlights how the company is spearheading the use of data to have a tangible, sustainable impact on the agricultural supply chain.

Schreiber Foods : Delivering Dairy Excellence

Positioned as a customer brand leader in the dairy sector, Schreiber Foods goes above and beyond to serve its vast client base, which spans five continents, with top-quality products and integrity.