Cabosse Naturals : Fighting Food Waste
Sylvie Woltering-Valat, Head of Marketing at Cabosse Naturals, highlights cacaofruit as one of the most impactful fruits to fully upcycle.
Gastronauts : The Final Food Frontier
NASA and the Canadian Space Agency are on a mission to launch sustainable food systems for space flights which can also be utilized on Earth.
MycoTechnology : Harnessing the Fifth Kingdom
MycoTechnology is at the cutting edge of the food and beverage industry with the combination of food sustainability and biotechnology.
Vow : Back from the Brink
The woolly mammoth returns in meatball form, as cultured meat manufacturer Vow makes a poignant message about the global climate crisis.
Pubinno : Introducing the Internet of Beer
Pubinno takes good beer seriously. We catch up with CEO, Can Algul, to explore the San Francisco tech start-up’s mission to clean up the beer industry.
Crown Food Group : Food that Reigns Supreme
A jewel in the South African food industry, we unearth Crown Food Group’s superior products and solutions, impressive recent growth and heavy sponsorship involvement.
Could this be the end of coffee as we know it?…
The coffee industry is faced with a desperate need to drastically reinvent itself and turn towards a new crop variation in the face of global warming.
