Josh Rayfield

Josh Rayfield sources the collaborations with business leaders, brands, and C-suite executives that feature in Food & Beverage Outlook Magazine. Josh is actively seeking collaborations for future editions.
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52 Features

Dendairy : Nurture From Nature

Dendairy is a Zimbabwean national brand seeking to deliver dairy nutrition and tasty milk alternatives to a growing population. Managing Director Darren Coetzee tells us about the company’s work with smallholder farmers, communities, and the development of national dairy farming.

By Josh Rayfield Editorial Team

Tasty Fresh Food Co : Five Stars on Four Wheels

Food delivery vans operated by Tasty Fresh Food Co are a convenient and cost-effective way for employees to enjoy a fresh morning tea or lunch at their place of work. Founding Director, Colin Lear, details the journey of Australia’s number one lunch van operator.

Burgertory : Sinfully Delicious

Hasheam Tayeh, CEO of Burgertory, tells us about the rapidly expanding gourmet burger chain with a devilish play on purgatory.

Pernod Ricard Western Africa : The Spirit of Conviviality

From underdog to market leader, we raise a glass to a decade of Pernod Ricard Nigeria with Managing Director, Sola Oke.

By Josh Rayfield Editorial Team

Coca-Cola Sabco Mozambique : Bottled With Care

The impact of Coca-Cola Sabco Mozambique befits that of the world’s largest total beverage company and most valuable brand. We discuss investments and sustainability initiatives with General Manager, Duncan Wyness.

By Josh Rayfield Jack Salter

AB InBev Namibia : Beer for the People

Namibian beer is rooted in history and culture. At the heart of community-centric brewing, we speak to Herman Franken, Country Manager at AB InBev Namibia, regarding the company’s drive towards Smart Drinking and greener methods for people and planet.

By Josh Rayfield Editorial Team

Pernod Ricard Western Africa : Unleashing the Power of People

Sola Oke, Managing Director at Pernod Ricard Western Africa, discusses the importance of people and its talent management strategy.

By Josh Rayfield Editorial Team

Bacardi South Africa : Spirit of the Rainbow Nation

We spoke to Bacardi South Africa about its adaptation and agility in the face of a shifting consumer and commercial environment.

By Josh Rayfield Editorial Team

Unilever Food Solutions : The Key Ingredient

Janine Van Rooyen, Managing Director at Unilever Food Solutions, discusses the value of customer-centricity while putting an emphasis on empowering staff in order to achieve success.

By Josh Rayfield Editorial Team

SPAR Namibia : A Brand Built on Trust

SPAR Namibia has established a reputation for quality and affordability thanks to its values of family, passion and entrepreneurship.

By Josh Rayfield Editorial Team